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What's New at Rupen's?
What's Cooking at Rupen's?
Fish Moilee (using our Konkan sauce)
During the British Raj in India, there lived a British woman named Molly, who was stationed there with her husband. Growing weary of the rich and spicy Indian cuisine, she...
Instant Pot Eggplant & Potato Masala (Vegan)
This hearty eggplant and potato masala is made easy with Rupen's Masala curry sauce. Packed with spices and perfect for a cozy dinner, it’s a quick and delicious vegan dish...
East Indian Lamb Stew
Description: Tender and flavorful, this slow-baked lamb stew combines succulent lamb shoulder with the tangy, spiced flavors of Rupen's Tenga curry sauce. Paired with golden turmeric-infused basmati rice, this dish...
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rupen@rupens.com