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What's New at Rupen's?
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Egg Biryani
Biryani is one of the most beloved rice dishes across India. While traditional versions can take hours to prepare, this simplified version uses Rupen’s Curry Sauce to bring together warm...
Spring Lamb Pilaf (Pulao)
Pilaf – known in India as pulao – is a lighter cousin of biryani. The rice cooks together with the meat and spices, creating a comforting one-pot meal that’s perfect...
Grilled Paneer with Rupen's Marinade
Festive. Flavorful. Effortless. Ingredients Rupen’s Marinade (any variety) Paneer cubes or extra-firm tofu Red onions Zucchini Skewers Lemon wedges Instructions Coat paneer or tofu generously in Rupen’s Marinade. Marinate...
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