Autumn Quiche - A Savory Pumpkin & Mushroom Quiche With Warm Curry Spices
Use a store-bought Pillsbury pie crust to make this quiche in a tart shell. All you need to do is to put the custard together and saute the vegetables. Since it is fall, I am using pumpkin, mushroom, leeks, and warm spices such as curry powder and nutmeg to make this pumpkin curry quiche.