During the summer season, I make this alphonso mango parfait for breakfast. Ensure that the granola is not sweet, or else this parfait will end up a lot sweeter than what you want. I usually make 3 containers, so I am set for a couple of days. If you cannot find alphonso mango puree, you can use fresh mango puree.
Mango Lassi is a mango smoothie from India. India produces a variety of mangoes. The brutally hot summers in India call for mango based drinks. Traditionally, Lassi is a popular yogurt drink. It can be a sweet or savory yogurt drink. When sweet Lassi is mixed with fresh mango pulp, it is Mango Lassi. The key ingredient in Mango Lassi is the use of Alphonso mango pulp. Alphonso mango is the king of all mangoes. You can find Alphonso mango pulp in a can at Indian grocery stores or on Amazon. Ingredients 1 can Alphonso mango pulp, typically this can is 1 lb and 14 oz 2 lb can of plain whole milk yogurt 8 green cardamom pods Instructions Place a colander or a...
